Apricot & Lavender Jam

Crafted in small batches using sun-ripened Otago apricots and fragrant lavender flowers, this exquisite jam is a beautiful twist on a timeless classic.

Sweet, juicy apricots are complemented with delicate fresh lavender, creating a perfectly balanced preserve that's as aromatic as it is delicious.

Spread generously on hot buttered crumpets, fresh sourdough, or flaky croissants. It also makes a stunning addition to baking, adding a touch of elegance to a tarte tatin, sponge cake, or dessert platter.

Handcrafted with real fruit and no artificial additives, it's a little jar of summer to savour all year round.